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Sanjha Restaurant Menu

MENU

Indulge Yourself with Sanjha Restaurant's Finest Food.

Favourite Recipes from North India.

PUT YOURSELF IN THE HANDS OF OUR CHEF

Whilst our menu has an extensive list of offerings, you can customise our menu to suit your taste. Just let the chef know your preferences. He will hand pick each & every aspect of your meal. Adding a dash of imagination to give you a wonderful, flavourful culinary experience!

ALLERGY INFORMATION

Please note that some of our dishes contain nuts & seeds. If you have any allergies, please alert the server when placing your order.

MAIN SPECIALITIES


LAMB



KASHMIRI ROGAN JOSH
Lamb cooked in Indian spices, finished with dry ginger & aniseed powder
£15.95
Hot


GOSHT TIKKA
Lamb simmered in onions, black pepper & yogurt sauce
£15.95
Hot


RARA GOSHT
Mughlai cuisine combination of lamb mince with lamb pieces
£15.95
Hot


KEEMA PALAK
A perfect blend of minced lamb & spinach, tempered with cumin
£15.95
Hot



CHICKEN



HONEY CHILLI
Fried chicken, tossed with peppers, onions & mixed in honey chilli sauce
£15.95
Hot


KADHAI KA ANGARA
Spiced Tandoori chicken tikka with vegetables cooked in kadhai based gravy
£15.95
Hot


PUNJABI MASALA
Chunks of chicken, cooked with peppers, onions & tomatoes in thick gravy
£15.95
Hot


CHILLI & GARLIC
Chicken chunks cooked with fresh garlic & green chilli in a smooth gravy
£15.95
Extra hot


SANJHA SPECIAL
Healthy clay oven chicken, baby corn, spring onions in Indian gravy
£15.95
Hot


METHI PALAK
Chicken cooked in spinach puree, flavoured with fenugreek
£15.95
Hot


BUTTER CHICKEN
Slow cooked boneless chicken, simmered in fenugreek flavoured rich tomato gravy
£15.95
Mild


MUSHROOM MASALA
Chicken & mushrooms, cooked together in lababdar sauce
£15.95
Hot


TIKKA CHILLI MASALA
Chicken tikka chunks cooked in a fresh garlic & green chilli gravy
£15.95
Extra hot


NAG PURI
Chicken tikka with onions, green peppers, mushrooms, green chilli & coriander
£15.95
Hot


KASHMIRI ROGAN JOSH
Chicken cooked in Indian spices, finished with dry ginger & aniseed powder
£15.95
Hot


SALT N CHILLI
Chicken cooked in Indian spices, onion, black pepper, spring onion & chilli
£15.95
Hot



MIXED MEAT



MIXED MEAT CURRY
Prawn, monkfish, lamb & chicken cooked in a traditional Indian curry sauce
£16.95
Hot


SANJHA SPECIAL KORMA
Spiced chicken & lamb, blended with cream, then laced with Cointreau, Malibu OR Baileys
£16.95
Mild



SEAFOOD



FISH MOLEE
Mixed fish simmered in coconut milk & flavoured with spices
£16.95
Mild
Fish


MALAI CURRY
Lagoon prawns simmered in coconut milk & flavoured with spices
£16.95
Mild
Shellfish


MALABAR CURRY
Monkfish cooked in fresh masala, chilli, tamarind, mustard seeds & curry leaves
£16.95
Hot
Fish


JHINGAE KA SALAN
Prawns cooked with sesame, coconut & peanut sauce
£16.95
Hot
Shellfish

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