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Menu

PUT YOURSELF IN THE HANDS OF OUR CHEF

Whilst our menu has an extensive list of offerings, you can customise our menu to suit your taste. Just let the chef know your preferences. He will hand pick each & every aspect of your meal. Adding a dash of imagination to give you a wonderful, flavourful culinary experience!

ALLERGY INFORMATION

Please note that some of our dishes contain nuts & seeds. If you have any allergies, please alert the server when placing your order.

MAIN SPECIALITIES

LAMB

KASHMIRI ROGAN JOSH

Lamb cooked in Indian spices, finished with dry ginger & aniseed powder

£15.95

Hot

GOSHT TIKKA

Lamb simmered in onions, black pepper & yogurt sauce

£15.95

Hot

RARA GOSHT

Mughlai cuisine combination of lamb mince with lamb pieces

£15.95

Hot

KEEMA PALAK

A perfect blend of minced lamb & spinach, tempered with cumin

£15.95

Hot

CHICKEN

HONEY CHILLI

Fried chicken, tossed with peppers, onions & mixed in honey chilli sauce

£15.95

Hot

KADHAI KA ANGARA

Spiced Tandoori chicken tikka with vegetables cooked in kadhai based gravy

£15.95

Hot

PUNJABI MASALA

Chunks of chicken, cooked with peppers, onions & tomatoes in thick gravy

£15.95

Hot

CHILLI & GARLIC

Chicken chunks cooked with fresh garlic & green chilli in a smooth gravy

£15.95

Extra hot

SANJHA SPECIAL

Healthy clay oven chicken, baby corn, spring onions in Indian gravy

£15.95

Hot

METHI PALAK

Chicken cooked in spinach puree, flavoured with fenugreek

£15.95

Hot

BUTTER CHICKEN

Slow cooked boneless chicken, simmered in fenugreek flavoured rich tomato gravy

£15.95

Mild

MUSHROOM MASALA

Chicken & mushrooms, cooked together in lababdar sauce

£15.95

Hot

TIKKA CHILLI MASALA

Chicken tikka chunks cooked in a fresh garlic & green chilli gravy

£15.95

Extra hot

NAG PURI

Chicken tikka with onions, green peppers, mushrooms, green chilli & coriander

£15.95

Hot

KASHMIRI ROGAN JOSH

Chicken cooked in Indian spices, finished with dry ginger & aniseed powder

£15.95

Hot

SALT N CHILLI

Chicken cooked in Indian spices, onion, black pepper, spring onion & chilli

£15.95

Hot

MIXED MEAT

MIXED MEAT CURRY

Prawn, monkfish, lamb & chicken cooked in a traditional Indian curry sauce

£16.95

Hot

SANJHA SPECIAL KORMA

Spiced chicken & lamb, blended with cream, then laced with Cointreau, Malibu OR Baileys

£16.95

Mild

SEAFOOD

FISH MOLEE

Mixed fish simmered in coconut milk & flavoured with spices

£16.95

Mild
Fish

MALAI CURRY

Lagoon prawns simmered in coconut milk & flavoured with spices

£16.95

Mild
Shellfish

MALABAR CURRY

Monkfish cooked in fresh masala, chilli, tamarind, mustard seeds & curry leaves

£16.95

Hot
Fish

JHINGAE KA SALAN

Prawns cooked with sesame, coconut & peanut sauce

£16.95

Hot
Shellfish
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